Rosemary Soberdough

Pour - Stir - Bake -- Just add beer to make the best bread ever! Rosemary blends herbs and fresh cracked pepper for a whirlwind of flavor. This bread will be a wonderful complement to your favorite Italian dish, or a great bread to snack on with some olive oil. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.